Kids Culinary Camp (Cooking Camp) Age 10-13 – July 22 – 24, 2025
Join us for an exciting and educational culinary adventure at our CVCC’s Culinary kitchen! Our Children's Culinary Camp is designed to inspire young chefs to explore the world of cooking and develop their culinary skills in a fun and supportive environment.
Camp Highlights:
· Hands-On Cooking Classes: Kids will learn to prepare a variety of delicious and healthy dishes.
· Nutritional Education: Understanding the importance of balanced meals and healthy eating habits.
· Creative Recipes: Encouraging creativity and experimentation with different ingredients and flavors.
· Teamwork and Collaboration: Working together to create culinary masterpieces.
· Guest Chefs: Special sessions with professional chefs who will share their expertise and passion for cooking.
Do not miss this opportunity for your child to gain valuable cooking skills, make new friends, and have a blast in the kitchen! Sign up today and let the culinary journey begin!
Participants will need to bring lunch each day and an optional snack.
For safety reasons, you MUST wear tennis shoes or closed toe shoes and long pants (NO SHORTS). If you have long hair, you must pull it back or we can give you a hair net to wear. You can bring your own apron if you like to as we do not provide those.
Participants should not arrive any earlier than 15 minutes before the start of the camp to allow proper set-up time for the instructor. Electronic devices will not be permitted in the classroom. Cell phones are permitted during breaks and/or end of class. Parents must walk their child to the Student Center each morning by 7:45 sharp and come inside in the afternoon at 3:00pm sharp.
PLEASE KNOW THAT IF YOU REGISTER YOUR CHILD FOR THIS FREE CAMP AND DO NOT CANCEL TWO WEEKS BEFORE CLASS STARTS TO GIVE US TIME TO OFFER THIS FREE CAMP TO ANOTHER STUDENT, YOU WILL BE CHARGED A $100 CANCELLATION FEE.
Instructor: Mena Hughes
Camp location: Seven Hills Hospitality & Culinary Center
Call 434-832-7607 to register