Aerial photo of CVCC campus

Course Offerings by Semester

HRI 140 - Fundamentals of Quality for the Hospitality Industry
Teaches quality in the hospitality industry, including material on the total quality management movement. Emphasizes quality from the customer's perspective. Lecture 3 hours per week.
Class-SecCourse TitleLocation Times (Days)Instructor
Spring 2019
140-01MAFund Quality for Hosp IndMain Campus2:00-3:15pm (TR)Hughes
  NOTE: The data shown is updated once daily (around 7:00 AM) and is provided here for reference purposes only. Clicking on a Course Title will take you to live data in our Student Information System.